Pumpkin in garden held by female hands with gloves

The Best Tasting Pumpkins for Your Garden

When it comes to pumpkins, there are a lot of different factors that go into determining which variety is best for you. Here are a few things to consider when choosing the best pumpkin for your garden.

Size, shape, and color are all important factors to consider when choosing a pumpkin for your garden. But what about taste? After all, the purpose of growing pumpkins is to ultimately enjoy them in pies, soups, and other delicious dishes.

A nice orange pumpkin pie on a table seen from above.
Pumpkin pie

Here are a few pumpkin varieties that are known for their excellent flavor.

Musquee de Provence

This heirloom pumpkin originates from France and is known for its sweet, nutty flavor. It’s also one of the largest pumpkin varieties, weighing in at an average of 20 pounds.

A pile of Musquee de Provence pumpkins.
Musquee de Provence

Long Island Cheese Pumpkin

As its name would suggest, this variety of pumpkin is often used in pies and other desserts. It has a smooth texture and a sweet, almost caramel-like flavor. Long Island cheese pumpkins typically weigh between 8 and 10 pounds.

Long Island Cheese Pumpkins growing in a garden.
Long Island Cheese Pumpkins

Jarrahdale Pumpkin

This Australian heirloom pumpkin is similar in appearance to a blue ribbed squash. It has a rich, sweet flavor that makes it perfect for use in pies and other sweets. Jarrahdale pumpkins typically weigh between 6 and 8 pounds.

Blue Lakota or Jarrahdale fresh pumpkin growing on the vine in a vegetable garden.
Jarrahdale Pumpkin


When it comes to choosing the best pumpkins for your garden, flavor should be one of your top considerations. Musquee de Provence, Long Island Cheese, and Jarrahdale are all excellent choices if you’re looking for pumpkins with great taste.